Saffron
Product Description
Saffron is the dried stigmas of the saffron crocus plant. A plant native to the Mediterranean and western Asia, it was initially used by ancient civilization as a dye as well as a flavor for food and wine. Because it takes a massive amount of crocus to yield just a small amount of stigmas, which in turn yields an even smaller amount of saffron (e.g. 800,000 crocus= 5 pounds of stigmas= 1 pound of saffron), saffron is not a cheap spice to come by.
2.5" wide hoop earrings accented with brass circles and double strand loops of red seed beads.
2.5" wide hoop earrings accented with brass circles and double strand loops of red seed beads.
